Jawatan Kosong Restaurant Manager Subway Gua Musang Musang PEGACORN SDN BHD

Job Informations

Job Title : Restaurant Manager Subway Gua Musang | Company : PEGACORN SDN BHD | Location : Musang | Pub Date : 13 April 2025

PEGACORN SDN BHD Recruitment April 2026 - PEGACORN SDN BHD provide an opportunity to apply Jawatan Kosong Restaurant Manager Subway Gua Musang, that will be placed in Musang. You will receive a better chance as well as safer dwell sometime soon. Becoming a member of this enterprise makes anyone able to do the objective simpler in supplementary to support the current dream be realized.

To help this business vision and mission happens on right PEGACORN SDN BHD will be wide open up for fresh placement since April 2025. All people who are interested about staffing this particular vacant, please take a part in this Jawatan Kosong Restaurant Manager Subway Gua Musang recruitment. If you will be the one which may load qualifications, you can attempt to learn further information about Jawatan Kosong Restaurant Manager Subway Gua Musang below.

PEGACORN SDN BHD Job Vacancies April 2026

Jawatan Kosong Restaurant Manager Subway Gua Musang in Musang

JOB TITLE : RESTAURANT MANAGER

REPORTS TO : AREA MANAGER / OWNER

PRIMARY OBJECTIVE OF POSITION:

The Restaurant Manager performs and directs the overall restaurant management. Responsible for inventory and money control systems. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. May contact prospective customers to promote sales. May establish inventory schedules. Responsible for local marketing initiatives. Maintains business records.

Exceptional customer service and leadership quality is a major component of this position.

KEY RESPONSIBILITIES & ACCOUNTABILITIES:

1. Capable to perform and fulfill all basic essential functions and responsibilities of a Senior Sandwich Artist and Assistant Manager as outlined in their respective job descriptions.

2. Be fully accountable and holds team responsible for the loss of money, bread, food and beverage products, damaged property due to mishandling and / or negligence.

3. Be fully responsible of the safety and privacy of your assigned Employee ID. Sharing of Employee ID is prohibited.

4. Completes and posts the staff work schedule according to business needs, ensuring high productivity.

5. Maintains business records as outlined in the SUBWAY Operations Manual. Analyses business records to increase sales.

6. Communicates changes of food preparations formulas, standards, etc to staff.

7. Supports local and national marketing initiatives.

8. Ensures that all local and national health and food safety codes are maintained, and company safety and security policies are followed.

9. Recruits, awards and terminates staff as needed.

10. Conducts quarterly or yearly appraisals as required.

11. Identifies and contacts prospective customers to promote sales.

12. Plans special events and promotions.

13. Completes online coursework on the University of SUBWAY as directed.

Skill qualification standards:

q Completes prior training and validation as per the syllables for Senior Sandwich Artist and Assistant Manager.

q Completes all Senior Sandwich Artist assigned courses / curriculum on University of Subway.

q Excels all level of skill qualification standards of a Sandwich Artist through Assistant Manager.

q Competent in managing the Restaurant and the team.

q Competent in managing inventory system and stock management.

q Able to present findings and provide reasonable justification to Area Managers / Owners for any inconsistencies in the WISR.

q Uses sales trend information obtained from the WISR or any other reporting platform, to drive sales for the restaurant.

q Submits invoices, orders and reports in a timely manner.

q Achieves KPIs set by Owner.

q Proficient in the following dimensions of management methods: Communication, Quality of Operations, Leadership.

q Must be able to co-ordinate multiple tasks while maintaining required standards of operation in daily restaurant activities.

q Must be able to determine applicability of experience and qualifications of job applicants.

q Must be able to draw on Operations experience and knowledge of SUBWAY’s procedures to recommend appropriate solutions to restaurant problems.

q Completes additional assigned courses / curriculum on University of Subway:

o Paperwork & Controls: Control Sheet and WISR Training

o Subway Listens Guest Feedback Platform

Job Types: Full-time, Permanent, Fresh graduate

Pay: RM2,050.00 - RM3,300.00 per month

Benefits:

  • Health insurance
  • Maternity leave
  • Meal allowance
  • Opportunities for promotion

Schedule:

  • Day shift
  • Rotational shift

Supplemental Pay:

  • Overtime pay
  • Performance bonus
  • Tips

Education:

  • STM/STPM (Preferred)

Experience:

  • Restaurant Management: 2 years (Preferred)

Work Location: In person

As one of the leading companies in Malaysia, PEGACORN SDN BHD opens variety of opportunities for employees to grow and make them as future leaders of the professional and disciplined. PEGACORN SDN BHD also gives a dynamic work environment in order to encourage employees to give optimally, and at the same time, you are able to escalate new experience and knowledge through the company programs.

If You are fascinated to submit an application for Jawatan Kosong Restaurant Manager Subway Gua Musang Musang April 2025 by PEGACORN SDN BHD, please prepare requirements files and documents as soon as possible. To apply by online, please click the "Apply" button below. If you still do not satisfy with a job above, you can try to read more jobs list in Musang region from another company below.

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